Boenninghausen's Characteristics and Repertory › ABDOMEN › Cutting (Compare Cutting in Internal parts, under Sensations.)
Abdomen, in general
C. M. Boger · Boenninghausen's Characteristics and Repertory · 1905 first edition · p. 543 · 108 remedies
Abdomen, in general
Grade 4 of 4 — the book’s highest
bry. coloc. merc. puls. sulph. verat.
Grade 3 of 4
aloe. ant-c. ant-t. ars. bell. calad. cham. chin. cina. croc. cupr. dios. hep. ign. ip. kali-bi. lyc. nat-m. nit-ac. nux-v. op. rheum. rhus-t. sep. sil. spig. staph. viol-t.
Grade 2 of 4
alum. am-m. ambr. arn. asaf. bapt. bar-c. bov. calc-p. calc. camph. canth. carb-an. chel. con. dig. dros. hyos. kali-n. lach. laur. led. mag-m. mag-p. merc-c. mur-ac. nat-c. par. petr. phos. plb. sars. sec. seneg. spong. stront. sul-ac. verb.
Grade 1 of 4
agar. am-c. ang. arg-m. arg-n. asar. aur. carb-v. caust. cocc. coff. colch. dulc. gels. graph. grat. guai. hell. iod. meny. naja. nux-m. ph-ac. phyt. plat. podo. psor. ran-b. ran-s. sabad. sabin. sang. sel. ter. valer. zinc.
Cite: C. M. Boger, Boenninghausen's Characteristics and Repertory, 1905 first edition, p. 543 — ABDOMEN; Cutting (Compare Cutting in Internal parts, under Sensations.); Abdomen, in general