Kent's Repertory of the Homoeopathic Materia Medica › GENERALITIES › FOOD

warm food agg.

James Tyler Kent · Kent's Repertory of the Homoeopathic Materia Medica · 6th American edition · p. 1364 · 56 remedies
warm food agg.

Grade 3 — the book’s highest

phos. bry. puls. lach.

Grade 2

bell. ambr. carb-v. kali-c. anac. mag-c. cham. mez. coc-c. nit-ac. bar-c. cupr. ph-ac. eupho. rhus-t.

Grade 1

mag-m. merc. nux-m. nux-v. par. rhod. sars. sep. sil. spig. squil. stann. sul-ac. thuj. verat. zinc. nat-m. acon. sulph. agn. all-c. alum. am-c. ant-t. asar. bism. bor. calc. canth. carb-s. caust. clem. dros. ferr. gran. hell. laur.

Cite: James Tyler Kent, Kent's Repertory of the Homoeopathic Materia Medica, 6th American edition, p. 1364 — GENERALITIES; FOOD; warm food agg.