Boenninghausen's Characteristics and Repertory › CONDITIONS OF AGGRAVATION AND AMELIORATION IN GENERAL › Food and drink, › Tobacco

Agg.

C. M. Boger · Boenninghausen's Characteristics and Repertory · 1905 first edition · p. 1105 · 74 remedies
Agg.

Grade 4 of 4 — the book’s highest

chin. ign. nux-v. puls.

Grade 3 of 4

ant-c. cocc. gels. nat-m. phos. spong. staph.

Grade 2 of 4

acon. alum. arg-m. ars. bry. calad. calc. carb-an. cham. cic. clem. euphr. ip. lach. par. petr. ran-b. rhus-t. ruta. sabin. sars. sel. sil. sul-ac. sulph. tarax. verat.

Grade 1 of 4

abies-n. agar. ambr. anac. ang. arn. bell. cact. camph. coff. coloc. conv. cupr. cycl. dig. ferr. hell. hep. iod. kali-bi. kali-br. kalm. lyc. mag-c. meny. merc. naja. nat-c. osm. sabad. sep. spig. stann. stront. tab. thuj.

Cite: C. M. Boger, Boenninghausen's Characteristics and Repertory, 1905 first edition, p. 1105 — CONDITIONS OF AGGRAVATION AND AMELIORATION IN GENERAL; Food and drink,; Tobacco; Agg.