Repertory of Hering's Guiding Symptoms › APPETITE. THIRST. DESIRES. AVERSIONS › AVERSION

to meat

Calvin B. Knerr · Repertory of Hering's Guiding Symptoms · Philadelphia: F. A. Davis, 1896 (Library of Congress copy, archive.org repertoryofherin00heri; public domain) · p. 395 · 66 remedies
Aversion to meat ☞ broth

Grade 5 of 5 — the book’s highest

sil. graph. phos. calc. chin. nux-v. sulph. nat-s. mur-ac.

Grade 4 of 5

ferr-s. alumn. arn. aur. bry. carb-v. ferr. ign. kali-bi. kali-c. lyc. merc. mez. nat-m. nit-ac. petr. plat. ptel. rhus-t. sabad. sep. syph. zinc. cycl. cact. cann-s.

Grade 3 of 5

ang. plan. puls. ter. thuj. kreos.

Grade 1 of 5

aphis. op. stront. caust. chel. chen-a. cinch-b. calc-s. aloe. ferr-p. bell. hell. hydr. agar. lachn. ruta. mag-c. manc. aster. sec. nat-c. tarent. ars. nicc. am-c.

Cite: Calvin B. Knerr, Repertory of Hering's Guiding Symptoms, Philadelphia: F. A. Davis, 1896 (Library of Congress copy, archive.org repertoryofherin00heri; public domain), p. 395 — APPETITE. THIRST. DESIRES. AVERSIONS; AVERSION; to meat