Knerr › EATING AND DRINKING › EATING
fat food
Eating, fat food ☞ butter, pastry, pork
Remedies by marks
5 of 5 marks — the book’s highest, “first grade” 2
4 of 5 marks 19
asaf. Asa Fœtida thuj. Thuja Occidentalis ferr. Ferrum Metallicum dros. Drosera Rotundifolia ars. Arsenicum Album sulph. Sulphur nit-ac. Nitricum Acidum nat-m. Natrum Muriaticum tarax. Taraxacum colch. Colchicum Autumnale caust. Causticum hell. Helleborus Niger spong. Spongia Tosta sep. Sepia ferr-m. Ferrum Muriaticum mag-m. Magnesia Muriatica ant-c. Antimonium Crudum kali-m. Kali Muriaticum sin-a. Sinapis Alba
3 of 5 marks 6
phos. Phosphorus acon. Aconitum Napellus ip. Ipecacuanha spig. Spigelia Anthelmia carb-an. Carbo Animalis nux-v. Nux Vomica
1 of 5 marks 16
meny. Menyanthes sil. Silicea ant-t. Antimonium Tartaricum hep. Hepar Sulphuris Calcareum lyss. Lyssin (Hydrophobinum) bell. Belladonna bry. Bryonia Alba nat-c. Natrum Carbonicum chin. China Officinalis merc. Mercurius Vivus verat. Veratrum Album staph. Staphysagria ruta. Ruta Graveolens cahin. Cahinca kali-c. Kali Carbonicum mag-c. Magnesia Carbonica
Cite
Calvin B. Knerr, Repertory of Hering's Guiding Symptoms (1896), p. 413 — EATING AND DRINKING; EATING; fat food