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Kent's Repertory of the Homoeopathic Materia MedicaSTOMACH › ERUCTATIONS

food, tasting like

James Tyler Kent · Kent's Repertory of the Homoeopathic Materia Medica · 6th American edition · p. 495 · 84 remedies
food, tasting like

Grade 3 — the book’s highest

carb-an. bry. caust. chin. ferr. nat-m. puls. ant-c.

Grade 2

calc. rumx. graph. sulph. grat. sil. con. apis. ip. phos. ran-s.

Grade 1

cic. cocc. colch. cop. croc. crot-h. cycl. echi. euphr. ferr-ar. ham. hep. ign. kali-bi. kali-c. kali-i. lach. lact-ac. laur. mag-m. mang. aesc. nat-c. nux-v. olnd. phel. phyt. plb. rat. rhus-t. ruta. sars. sep. sin-a. spig. staph. still. sumb. tab. tell. thuj. til. trom. verat. zinc. lyc. nat-a. aeth. agar. aloe. am-c. am-m. ambr. anan. arg-n. arn. ars. aur-s. bell. camph. carb-v. carl. cast. cham. chel.

Sub-rubrics

Cite: James Tyler Kent, Kent's Repertory of the Homoeopathic Materia Medica, 6th American edition, p. 495 — STOMACH; ERUCTATIONS; food, tasting like