Repertory of Hering's Guiding Symptoms › TASTE AND TONGUE › TONGUE

brown

Calvin B. Knerr · Repertory of Hering's Guiding Symptoms · Philadelphia: F. A. Davis, 1896 (Library of Congress copy, archive.org repertoryofherin00heri; public domain) · p. 340 · 68 remedies
Tongue, brown

Grade 5 of 5 — the book’s highest

rhus-t. nat-s. ars. hyos.

Grade 4 of 5

lyc. sep. bapt. apis. gels. sil. colch. carb-v. ant-t. phos. plb. dig. ham. ip. chlor. iris. zinc. verat. merc. spong. crot-h. merc-i-f. sulph. hep. eup-pur. guai. bry. carb-ac. iod. lac-c. lach. kali-bi. chin-a. arn. nux-v.

Grade 3 of 5

uva. ptel. vib. podo. stram. anthr. kali-p. tarent. phyt.

Grade 1 of 5

lachn. aur. dios. mygal. sabad. sec. ter. cupr. dor. nat-p. elat. bell. cact. cocc. chel. rumx. verb. med. sarr. ail.

Cite: Calvin B. Knerr, Repertory of Hering's Guiding Symptoms, Philadelphia: F. A. Davis, 1896 (Library of Congress copy, archive.org repertoryofherin00heri; public domain), p. 340 — TASTE AND TONGUE; TONGUE; brown