Boenninghausen's Characteristics and Repertory › CONDITIONS OF AGGRAVATION AND AMELIORATION IN GENERAL › Food and drink, › Meat

Agg.

C. M. Boger · Boenninghausen's Characteristics and Repertory · 1905 first edition · p. 1105 · 18 remedies
Agg.

Grade 3 of 4

calc. colch. puls.

Grade 2 of 4

ferr. mag-c. mag-m. merc. ruta. sil. staph. sulph.

Grade 1 of 4

carb-an. caust. graph. kali-bi. kreos. ptel. sep.

Cite: C. M. Boger, Boenninghausen's Characteristics and Repertory, 1905 first edition, p. 1105 — CONDITIONS OF AGGRAVATION AND AMELIORATION IN GENERAL; Food and drink,; Meat; Agg.